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Division of Nutritional
Sciences
Department of
Horticulture
Acknowledgements
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- Learn through direct exploration about our food system.
- Engage in cooperative and inquiry-based learning with our peers.
- Enhance our awareness of the food system and foods or our region.
- Understand the links between food choices and the food system.
- Distinguish between foods that are likely to support the community food systems and those which are less likely to do so.
- Immerse us in highly participatory, community-based experience, involving interviewing community members and gaining information about the food system.
- Foster relationships with our community and between the agricultural and non-agricultural community.
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